Hush Heath Estate Sparkling Apple Wines

Kent-based Hush Heath has recently launched two sparkling English apple wines fade from fruits at the Hush Heath estate. The white and rose sparkling wines are made from 100% juice from Cox, Bramley and Egremont Russet apples, all grown and hand picked at the estate. The winemakers are said to use the traditional champagne method of production, fermenting the juice in stainless steel tanks and using champagne yeasts for the secondary fermentation in the bottle.