Bombay Sapphire has shelved its global cocktail competition, Most Imaginative Bartender, fin favour of The Glasshouse Project, a training programme for bartenders. The Glasshouse Project is a series of sessions in the areas of design, food and creative arts, aimed at broadening bartenders' skills and meeting the needs of those who don't necessarily compete in cocktail competitions. The project debuted in London September 2016. The Glasshouse Project is less about winning and losing, more about diverse fields drawn together, collaboration and the incubation of ideas.
Origin
Unknown
Journal Title
Drinks International Oct/2016 6
Sector
Packaging Abstracts
Class
PA 1293